

Best Whole Hog BBQ in Charleston
Whole-hog BBQ is the soul of South Carolina's BBQ tradition — a practice rooted in the Gullah-Geechee foodways of the Lowcountry and the Pee Dee region. A whole hog, cooked low and slow over live hardwood coals for 12–24 hours, is the ultimate test of a pitmaster's patience, skill, and fire management. These are Charleston's finest whole-hog destinations.
Best Whole Hog
in BBQ Atlas

Adam's Smokehouse

Alex Farms Hickory Smoked Chicken Salad & BBQ

American Way Smokehouse

Archie's BBQ

Arnold's BBQ & Grill-Memphis TN

Arnolds Bar-B-Que

Arthur Bryant's Barbeque
Whole Hog: A BBQ Atlas Original
Whole-hog BBQ is the soul of South Carolina's BBQ tradition — a practice rooted in the Gullah-Geechee foodways of the Lowcountry and the Pee Dee region. A whole hog, cooked low and slow over live hardwood coals for 12–24 hours, is the ultimate test of a pitmaster's patience, skill, and fire management. These are Charleston's finest whole-hog destinations.
Read the Full BBQ Atlas BBQ GuideWhole Hog in BBQ Atlas — FAQ
What is Whole Hog?
Whole-hog BBQ is the soul of South Carolina's BBQ tradition — a practice rooted in the Gullah-Geechee foodways of the Lowcountry and the Pee Dee region. A whole hog, cooked low and slow over live hardwood coals for 12–24 hours, is the ultimate test of a pitmaster's patience, skill, and fire management. These are Charleston's finest whole-hog destinations.
Where can I find the best whole hog in BBQ Atlas?
A&R Bar-B-Que tops our BBQ Atlas whole hog ranking.
How many BBQ Atlas restaurants serve whole hog?
We've ranked 10 BBQ Atlas restaurants for their whole hog.