

Best Hash & Rice in Charleston
Hash and rice is the Lowcountry's most distinctive BBQ side — a thick stew of whole-hog offcuts, organ meats, and onions served over white rice. It is a Gullah-Geechee tradition that connects South Carolina BBQ to its African roots. These restaurants make hash the old way.
Best Hash & Rice
in BBQ Atlas

Adam's Smokehouse

Alex Farms Hickory Smoked Chicken Salad & BBQ

American Way Smokehouse

Archie's BBQ

Arnold's BBQ & Grill-Memphis TN

Arnolds Bar-B-Que

Arthur Bryant's Barbeque
Hash & Rice: A BBQ Atlas Original
Hash and rice is the Lowcountry's most distinctive BBQ side — a thick stew of whole-hog offcuts, organ meats, and onions served over white rice. It is a Gullah-Geechee tradition that connects South Carolina BBQ to its African roots. These restaurants make hash the old way.
Read the Full BBQ Atlas BBQ GuideHash & Rice in BBQ Atlas — FAQ
What is Hash & Rice?
Hash and rice is the Lowcountry's most distinctive BBQ side — a thick stew of whole-hog offcuts, organ meats, and onions served over white rice. It is a Gullah-Geechee tradition that connects South Carolina BBQ to its African roots. These restaurants make hash the old way.
Where can I find the best hash & rice in BBQ Atlas?
A&R Bar-B-Que tops our BBQ Atlas hash & rice ranking.
How many BBQ Atlas restaurants serve hash & rice?
We've ranked 10 BBQ Atlas restaurants for their hash & rice.